Enjoy Louisiana Fish Fry Red Beans & Rice Mix for your next dinner.  To be a true New Orleanian, eat your Louisiana Fish Fry Red Beans & Rice on Monday like the locals do.  Monday was known as "wash day" in New Orleans so a pot of red beans would be put on the stove in the morning to simmer all day while all the other chores were done around the house.

In 1982, the Pizzolato family began Louisiana Fish Fry Products and made it their mission to help make Cajun cuisine not only affordable and accessible to everyone.  The Louisiana Fish Fry product line has since grown from a single product (original Seasoned Fish Fry) to everything consumers need to make traditional Cajun meals.  Today, Louisiana Fish Fry Products is produced in Baton Rouge,LA.