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Slap Ya Mama Fish Fry makes a perfectly seasoned crispy batter for your favorite fish. It even makes a great batter for onion rings which is great side with fried fish. In 1956, Wilda Marie Fontenot gave birth to the creator of the award winning "Slap Ya Mama" seasoning blend. The name of "Slap Ya Mama" came about when the creator of the seasoning jokingly said, "When you use this seasoning, the food taste so good that it will make you want to go home and slap ya mama because she could never make something taste that great." We couldn't keep enough "Slap Ya Mama" Cajun Seasoning on the shelves. Slap Ya Mama is a product of Ville Platte, LA. |