Zatarain's Dehydrated Sweet Bell Peppers
Zatarain's Dehydrated Sweet Bell Pepper is a necessity for all pantries. Perfect for uncooked foods like seafood dips, as well as, cooked foods such as etouffees and Cajun and Creole gumbos. Easy to prepare. If you like this product, you may like to try Zatarain's Chopped Green Onions, Captain Connor's Creole Trinity or Rex's Cajun Trinity with Garlic.
The Zatarain's tradition of making amazing food was started by Emile A. Zatarain, Sr. In 1889, he obtained the company's first product trademark and started to market root beer. Shortly after, he began to produce mustards, pickled vegetables, and extracts. As the business grew, so did the demand for a broader range of products. Through their expertise in blending spices, the company established a reputation for making only the most authentic New Orleans-Style food. In 1963, the Zatarain family sold the business which was then moved to Gretna, Louisiana, a suburb of New Orleans, where it is still located today.