Zatarain's Cajun Injector Injectable Marinade
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Enjoy Cajun Injector Injectable Marinades at your next barbecue by injecting your favorite meats with one of the numerous flavors Cajun Injector produces.
Soon after opening their famous Front Porch Restaurant in 1977, Chefs Edgar and Maurice Williams' unique style of deep-injecting meats with their special meat marinades began attracting guests from all around the world, earning Restaurant of the Year Honors and numerous other awards in competitions around the country. The Cajun Injector Injectable Marinades has since been bought by Bruce Foods of New Iberia, LA.