Cajun Power Shrimp Creole
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A true New Orleans classic right from Chef Caro's kitchen... A rusty, red creole gravy that'll knock your socks off. It's Fast, Easy, & So Good! The best part is, everything is in there - you simply pour, heat, and add the shrimp. Get ready for a taste of traditional creole cooking just as if you were right there on Bourbon Street. It's Sooooooo Good!