Louisiana Fish Fry Buttermilk Biscuit Mix

Soft, flaky, buttery biscuits — Louisiana style, and easy enough to pull off on a Tuesday night. Louisiana Fish Fry's Buttermilk Biscuit Mix is crafted for quick preparation with that classic Southern tangy buttermilk flavor baked right in. The outside comes out golden and crispy, the inside light and fluffy. Perfect alongside a bowl of gumbo, under some crawfish étouffée, or just with a slab of butter straight out of the oven. Just add butter and milk, bake 10-12 minutes, done.

9oz | Baton Rouge, LA