Zapp's Potato Chips- 7 Varieties
Zapp's Potato Chips are great to eat with your favorite New Orleans style po-boy or just as a snack. Zapp's chips are kettle-cooked in peanut oil which gives their chips that nice crisp bite. Zapp's chips come in a variety of flavors such as Spicy Cajun Crawtator, Sour Cream and Creole Onion and Cajun Dill Gator-tators. Zapp's Potato Chips are produced in Gramercy, LA.
Zapp's Potato Chips are produced in Gramercy, LA.Since 1985 Zapp's is the only kettle cooked chip with the Cajun crunch that packs all the flavor of Louisiana. It all started when Ron Zappe's oil-field-equipment business was sliding downhill along with the rest of Louisiana's oil-based economy. His wife, Anne, brought home a bag of kettle-fried potato chips. One bite and he fell in love. Ron had never tasted chips as thick and crunchy. Ron got the idea that would later strike gold. His concept was to create his own brand of kettle-fried chips. He also thought that if this chip had a spicy kick, it would appeal to taste buds of Louisiana. A quick study, Ron learned the secrets of developing a sound chippery and began developing his own unique brand of spicy mixes like Zapp's Cajun Craw-tators. Now, years later they are proud to have brought the flavors of Louisiana to so many people.